Friday, July 14, 2006

BLT Salad Toss
Dear Jerry,

They'll love this contemporary version of classic, favorite flavors tonight.


BLT Salad Toss
from Campbell's Kitchen

Prep Time: 20 min.



looking for more fabulous meal ideas? visit us at campbellskitchen.com
[ADD] this recipe to your recipe box [SHARE] it with a friend [Print] this recipe


Ingredients:
1/2 cup PaceŽ Picante Sauce
1/4 cup Italian salad dressing
6 cups romaine lettuce torn in bite-size pieces
2 medium tomatoes, cut into thin wedges
2/3 cup sliced pitted ripe olives
2 cups corn chips
1/2 cup shredded Cheddar cheese
3 slices bacon, cooked and crumbled


Directions:
MIX picante sauce and dressing.
TOSS lettuce, tomatoes, olives, chips and picante sauce mixture until evenly coated. Top with cheese and bacon. Serve immediately. Serves 6.


kitchen clip

Add corn muffins to complete this easy menu. Serve fresh berries and ice cream for dessert.


what's new
Need some cooking advice? Or, have some advice to give? Visit the Kitchen Table where people are posting their questions and getting answers to all sorts of cooking topics! Visit http://kitchentable-campbells.forums.liveworld.com

food for thought

Hey, salads don't have to be boring, they can be wild! -Emeril Lagasse


Campbell's Kitchen
Sign-upRe-SubscribeSubscription SettingsUnsubscribePrivacy Policy
Campbell Soup Company
Camden, NJ U.S.A. 08103-1701