From: Campbells Kitchen
[MealMail@campbellskitchen.com] Sent: Tuesday, June 13, 2006 11:54
AM To: jercro@ODSYS.NET Subject: Campbell's Meal-mail
(Cheddar-Swiss Strata)
Tuesday, June 13,
2006
Dear
Jerry,
They'll savor this easy-but-special supper tonight.
Cheddar-Swiss Strata from Campbell's Kitchen
Prep Time: 15 min. - Bake Time:
40 min. - Chill Time: 24 hr.
Ingredients:
6
cups French bread OR Italian bread cut into cubes
1
can (10 3/4 oz.) Campbell's® Condensed Cheddar Cheese Soup
1
cup milk
4
eggs, beaten
1
1/2 cups shredded Swiss cheese
Directions:
ARRANGE
bread cubes in greased 2-qt. shallow baking dish. Mix soup,
milk, eggs and cheese. Pour over bread. Cover and refrigerate
overnight. Uncover. BAKE at 350°F. 40 min. or until
knife inserted near center comes out clean. Serves
6.
TIP: Recipe may be doubled. Double all
ingredients. Divide ingredients evenly between 2 greased
(2-qt.) shallow baking dishes.
Cubed ham,
shredded chicken or browned Italian sausage can be added to
this cheesy dish.
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Campbell Soup
Company Camden, NJ U.S.A. 08103-1701