Tuesday, May 16, 2006

Herb Seasoned Meat Loaves
Dear Jerry,

The savory aromas of tonight's dinner from the oven will have them hovering around the kitchen!


Herb Seasoned Meat Loaves
from Campbell's Kitchen

Prep Time: 15 min. - Bake Time: 1 hr.



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Ingredients:
2 lb. ground beef
1 1/2 cups Pepperidge FarmŪ Herb Seasoned Stuffing
2 eggs, beaten
1 medium onion, finely chopped
1/2 cup ketchup
1 tbsp. Worcestershire sauce (optional)
1 jar (12 oz.) Campbell'sŪ Slow Roast Beef Gravy


Directions:
MIX thoroughly beef, stuffing, eggs, onion, ketchup and Worcestershire. Shape firmly into 2 (6 1/2"x4") loaves on baking pan.
BAKE at 350°F. for 1 hr. or until done.
HEAT gravy. Serve with meat loaves. Serves 8.


kitchen clip

Meat loaf sandwiches are a classic family favorite, so plan on leftovers for lunch tomorrow.


what's new
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food for thought

I said to my friends that if I was going to starve, I might as well starve where the food is good. -Virgil Thomson on life in Paris as a young man


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