Monday, October 24, 2005

One Dish Chicken & Rice Bake
Dear Jerry,

"More, please!" You'll hear that tonight, once they taste this dish.


One Dish Chicken & Rice Bake
from Campbell's Kitchen

Prep Time: 5 min. - Bake Time: 45 min.



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Ingredients:
1 can (10 3/4 oz.) Campbell's® Cream of Mushroom Soup OR 98% Fat Free Cream of Mushroom Soup
1 cup water *
3/4 cup uncooked regular long-grain white rice
1/4 tsp. paprika
1/4 tsp. ground black pepper
4 skinless, boneless chicken breast halves


Directions:
MIX soup, water, rice, paprika and black pepper in 2-qt. shallow baking dish. Top with chicken. Season with additional paprika and pepper. Cover.
BAKE at 375°F. 45 min. or until done. Serves 4.
*For creamier rice, increase water to 1 1/3 cups.
Serve with your favorite steamed vegetable blend. For dessert serve pear wedges.


kitchen clip

Put this casserole together, refrigerate covered until you're ready for dinner. While dinner bakes, toss a green salad, steam broccoli spears and slice French bread. Offer ripe pears for dessert.


what's new
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food for thought

Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. - Fran Lebowitz


Campbell's Kitchen
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Campbell Soup Company
Camden, NJ U.S.A. 08103-1701