Wednesday, December 6, 2006

 


One-Dish Chicken & Stuffing Bake


Dear Jerry,

Tonight's supper features all the comforts of home and all the flavors of fine cooking.


One-Dish Chicken & Stuffing Bake
from Campbell's Kitchen

Prep Time: 10 min. - Cook Time: 30 min.



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Ingredients:

1 1/4 cups boiling water

4 tbsp. butter OR margarine, melted

4 cups Pepperidge Farm® Cubed Herb Seasoned Stuffing

6 boneless chicken breast halves

Paprika

1 can (10 3/4 oz.) Campbell's® Condensed Cream of Mushroom Soup OR 98% Fat Free Cream of Mushroom Soup

1/3 cup milk

1 tbsp. chopped fresh parsley OR 1 tsp. dried parsley flakes



Directions:

MIX water and butter. Add stuffing. Mix lightly.
SPOON stuffing along center of 3-qt. shallow baking dish. Arrange chicken on each side of stuffing and sprinkle with paprika.
MIX soup, milk and parsley. Pour over chicken. Cover.
BAKE at 400°F. for 30 min. or until done. Serves 6.


kitchen clip

Experiment by using your favorite Pepperidge Farm® Stuffing in place of the herb-seasoned stuffing.


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food for thought


Part of the secret of success in life is to eat what you like and let the food fight it out inside. ~ Mark Twain

 

Campbell's Kitchen

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Campbell Soup Company
Camden, NJ U.S.A. 08103-1701