Wednesday, April 26, 2006

Tomato Mac 'n' Cheese
Dear Jerry,

Wonderful Wednesday ends with a supper you'll love to fix and they'll love to eat.


Tomato Mac 'n' Cheese
from Campbell's Kitchen

Prep/Cook Time: 20 min.



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Ingredients:
1 can (10 3/4 oz.) Campbell's® Condensed Cheddar Cheese Soup
1 cup Prego® Traditional Pasta Sauce
1/3 cup milk
4 cups cooked elbow pasta
Grated Parmesan cheese


Directions:
MIX soup, pasta sauce, milk and pasta in saucepan. Heat through.
SERVE with cheese. Serves 5.


kitchen clip

Serve with garlic bread and a green salad tossed with your favorite dressing.


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food for thought

In a world riven by hate, greed and envy, everyone loves tomatoes--an article of faith, a rallying point for the morally serious, a grail. -Raymond Sokolov


Campbell's Kitchen
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Campbell Soup Company
Camden, NJ U.S.A. 08103-1701